Papa's Sushiria

Roll, cut, and keep the tea station alive at the same time

Sushiria runs two stations that cannot wait for each other: the roll — soaked rice on nori, fillings in order, a cut to the right count — and a bubble tea that has to be mixed and shaken for the same customer. Both are on timers. It is the shop that rewards knowing the timings cold rather than reacting to them.

The stations, in order

Three tips for five stars

1. 1Start the rice soaking before you take the next order; the soak is the longest wait in the shop.
2. 2Shake the tea while the rice soaks — the two timers overlap on purpose.
3. 3Cut from the outside in; the last piece is the one that ends up uneven.

Controls

Mouse or touch: soak rice, lay fillings on the nori, roll and cut, then mix and shake at the tea station.